Margaret Haden

Ojai, CA

she/her

What music, audiobooks, or podcasts are filling your studio airtime lately?

I recently finished All The Light We Cannot See. Its an amazing book and the audio version is really well done. I keep trying to find something equally as entertaining and it's a very difficult task.

What's your favorite go to potluck recipe? What ceramic piece do you serve it in?  

Pea Pesto Crostini: 1 (10-ounce) Package of frozen peas, defrosted, 1 garlic clove, 1/2 cup of grated Parmesan, Salt and pepper, 1/3 cup of olive oil. Blend everything together in a food-processor. Serve on a baguette and garnish with a cherry tomato half. I serve this on a white platter that I made 15 years ago.